EVERCHANGING WORLD
FALL EDITION 2026
This part of the menu changes regularly and according to the world outside Gedulgt. Here you’ll find a selection of cocktails created with inspiration from our everchaning surrondings. Cocktails that are usually based on less traditional cocktail ingredients mixed with high quality spirits from all over the world.
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MY CURRANT OBSESSION
BLACK CURRANT & APPLE WINE - MALLETTI - GOMME - HOME JUICED APPLEJUICE
Herbal & Berries
130,-By Malthe Nyborg & Bastian Leander
SHROOMSERVICE
CHANTERELLS INFUSED SEA TRUFFLE AKVAVIT - RANCIO ICE WINE - SWEET VERMOUTH - DRY VERMOUTH - MARASCHINO CHERRY LIQUEUR
Boozy & Shroomy
145,-By Malthe Nyborg & Bastian Leander
BEAUTY AND A BEET
DILD & VANILLA AKVAVIT - BEETROOT JUICE - RASPBERRY - LEMON - EGG WHITE
Earthy & Sour
130,-By Malthe Nyborg & Bastian Leander
BUCK NAKED
CUT & DRY RUM - WRAY NEPHEW RUM - BUCKTHORN - ORANGE JUICE - COCONUT - LIME
Acidic & Juicy
120,- By Malthe Nyborg & Bastian Leander
OUT OF THIS WORLD
In this part of the menu you’ll get to see what happens when we let loose and trust our imagination to lead the way. Welcome to a world of playful and experimenting cocktails.
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CAN-CAN
PLYMOUTH SLOE GIN – PIMM’S – LIME – GINGER BEER
Fruity & Spiced
120,-By Bastian Leander
POP POP POPCORN
POPCORN WASHED HAVANA 7Y RUM – LIME – BLACK WALNUT – POPCORN
Sour & Salty
120,-By Bastian Leander
FROM ‘DUST’ TILL DAWN
CUISH ESPADÍN MEZCAL – CREME DE CACAO – STOUT – EGG YOLK – MARSHMALLOW – TONKA BEAN – CREAM – RUBY PORTWINE - CINNAMON
Adventurous & Comforting
135,-By Mads Schack & Bastian Leander
MAMMA’S RECIPE FOR KEEPING PAPA HOME
ALTOS REPOSADO TEQUILA – BORGHETTI COFFEE LIQUEUR – ARABICA COFFEE – LIME
Refreshing & Potent
130,-By Hasse Johansen
AMERICAN BEAUTY
TEA INFUSED BEEFEATER GIN – ORANGE FLOWER WATER – CREAM – LIME – LEMON – EGG WHITE – ACACIA HONEY – FEVERTREE ROSE & RASPBERRY LEMONADE
Creamy & Fruity
140,-By Bastian Leander & Hasse Johansen
HONOLULU
BAYOU RESERVE RUM – COCONUT – MR. JEKYLL ABSINTH – CARAMELIZED FIG – PINEAPPLE – LEMON – VANILLA ICE CREAM
Comforting & Rich
135,-By Hasse Johansen
THE BEGINNING OF THE WORLD
In this part of the menu we take a look at where the wide world of cocktails and bartending started. Here you’ll find twists on classic cocktails.
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MONKEY MAI TAI
MONKEY 47 DRY GIN – APPLETON ESTATE SIGNATURE 12Y – GRAND MARNIER ROUGE – ORGEAT – FALERNUM – LIME
Aromatic & Spirituous
150,-By Mads Schack
RUM OLD FASHIONED
GREAT DANE AGED RUM – VITTORE SWEET RED VERMOUTH – RUBY PORTWINE – MAPLE SYRUP – HOUSE CHOCOLATE BITTER – ORANGE
Comforting & Spirituous
135,-By Hasse Johansen
ORANGE CHOCOLATE NEGRONI
COPENHAGEN DISTILLERY ORANGE GIN – CAMPARI – VITTORE SWEET RED VERMOUTH – CRÈME DE CACAO
Bitter & Sweet
135,-By Mads Schack & Bastian Leander
PUNCH
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BACK TO THE 80’S PUNCH
ELYX VODKA – GRAND MARNIER – OOLONG TEA – ORANGE – LIME
(Min. 4 persons - served separately)
Limited
Adventurous & Comforting
120,- per person By Mads Schack
SHAKE IT LIKE A POLAROID PICTURE PUNCH
SMITH & CROSS RUM – PARANUBES RUM – PINEAPPLE – FINO SHERRY – CHAI TEA – LIME
(Min. 2 persons - served separately)
Fruity & Spiced
120,- per person By Mads Schack